Chickpeas, tahini, olive oil, lemon juice and spices.
Roasted Eggplant / Baba Ghanoush
7.00
Roasted eggplant mash with tahini, yogurt, olive oil, lemon juice, garlic and salt.
Tomato paste, crushed walnuts, bread crumbs and spices.
Yogurt with boiled beet juliennes, dill, pickles, crushed walnuts and spices.
Greek feta cheese, fermented lemons, garlic, onion, jalapeno and extra virgin olive oil.